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Saké
Medium dry, yellow apple notes, light citrus notes, hint of rice, spicy
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sushi
Sushi’s delicate flavours are best paired with comparably fresh and nuanced tones.
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fatty fish
Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.
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clams, mussels, scallops and oysters
Shellfish have a mild, delicate taste. Their light and nuanced flavours are best suited to similarly light yet aromatic beverages. An exception to this are hearty stouts and porters, which are a classic accompaniment to oysters.
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aperitif
Serving an aperitif before a meal can stimulate the appetite and set the mood. A good aperitif is mild, crisp and dry.
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Product details
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PRODUCT NUMBER606852
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ALCOHOL13.5%
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SUGAR15.0 g/l
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ENERGY80.0 Kcal / 100ml
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PRICE / LITRE45.44 EUR
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PACKAGINGbottle
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CLOSUREcrown cap
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PRODUCERHakutsuru Sake Brewing
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SUPPLIERJf Trading
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SELECTIONgeneral selection
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Taste
Taste
Sake is a Japanese beverage made from water and rice using fermentation.
Rice imparts sweetness to the drink, which is often low in acid. The flavour ranges from dry to medium-sweet.
In addition to the sweetness of rice, you can discern notes of honeydew melon, light citrus, apple and delicate spices in sake.
Tips for useQuality sakes are often served chilled, at 10–12°C or even cooler. Sake served at the start of a meal can be heated to about 40°C in a hot-water bath.
Sake naturally goes well with Japanese food. Try sake at various temperatures with, for example, sushi, in order to find a temperature that is the best for your palate.
How to serveThe serving temperature of sake can be changed with the seasons: enjoy warmed-up sake in the cold winter months and chilled sake when it is hot.
Sake is a fresh product that does not improve with ageing. A bottle of sake should be consumed within a few days of opening, and an opened bottle should be kept in the fridge – just like wine.
Any allergens possibly contained in the beverages are mentioned on the label. The manufacturer and importer of an alcoholic beverage are responsible for the quality and composition of an alcoholic beverage delivered for consumption, as well as for ensuring that the product and its labels and other product promotion are in accordance with the relevant provisions and regulations. Please note! The product image or vintage can differ from the distributed product.