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Berried & fresh
0.375 l
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  • Product details
    • PRODUCT NUMBER
      005286
    • ALCOHOL
      13.5%
    • ACIDS
      5.0 g/l
    • ENERGY
      80.0 Kcal / 100ml
    • PRICE / LITRE
      15.17 EUR
    • DEPOSIT
      0.1 €
    • PACKAGING
      bottle
    • CLOSURE
      metal screw cap
    • PRODUCER
      Gaec Fossat & Fils
    • SUPPLIER
      Winestate
    • SELECTION
      general selection
  • Taste
    Taste

    Berried and fresh reds are light or medium-bodied wines infused with the flavours and acidity of fresh berries.

    You can discern ripe cranberry, raspberry and cherry notes in these wines. Crisp freshness makes them ideal for a variety of foods.

    Tips for use

    Berried and fresh reds go well with pasta, vegetable and chicken dishes and internal organs, such as liver, but also with fish.

    Try with tomato-based pasta dishes, chicken stew with Moroccan spices or oven-baked salmon topped with blue cheese.

    How to serve

    Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.

Any allergens possibly contained in the beverages are mentioned on the label. The manufacturer and importer of an alcoholic beverage are responsible for the quality and composition of an alcoholic beverage delivered for consumption, as well as for ensuring that the product and its labels and other product promotion are in accordance with the relevant provisions and regulations. Please note! The product image or vintage can differ from the distributed product.