Dark rum

Saint James Single Cask Rhum Vieux Agricole 1999

YOUR RATING

Amber-brown, warm, full-bodied, dry, dried fruits, orange peel notes, cocoa notes, nutty, oak notes, long, multi-dimensional

AOC Martinique

0.7 l

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Amber-brown, warm, full-bodied, dry, dried fruits, orange peel notes, cocoa notes, nutty, oak notes, long, multi-dimensional

AOC Martinique

Product details
- PRODUCT NUMBER
  
  110017
- ALCOHOL
  
  42.9%
- SUGAR
  
  3.0 g/l
- ENERGY
  
  240.0 Kcal / 100ml
- PRICE / LITRE
  
  242.83 EUR
- ADDITIONAL INFORMATION
  
  Sold in a gift box
- PACKAGING
  
  bottle
- CLOSURE
  
  natural cork
- PRODUCER
  
  Saint James
- SUPPLIER
  
  Norex
- SELECTION
  
  special edition
Taste

Taste

Dark rum is a strong beverage with an intense flavour made from sugar cane juice or molasses using distillation. It is often aged in oak barrels for 2–20 years.

Dark rums have ripe fruit flavours. You can discern spicy oak, toffee, vanilla, chocolate and toasted notes in these rums.

Tips for use

Dark rums are typically used in mixed drinks, hot drinks, as digestifs and for flavouring.

Dark rum is a key ingredient in many drinks, such as Cuba Libre and eggnog. Rum toddy – a drink made using hot tea or water, honey or sugar and dark rum – warms you up on a cold evening. Old dark rum is a perfect digestif, comparable to Cognac.

How to serve

Depending on how it is used, dark rum is served at various temperatures: chilled in mixed drinks and at room temperature when served alongside coffee or added to a toddy.

Dark rum can also be used to flavour chocolate or festive cakes and pastries.

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.