Return
Armagnacs

Labiette Castille XO Bas-Armagnac

YOUR RATING
×
Add to wishlist
Brandy, Armagnac & Calvados
Brandy, Armagnac & Calvados
See all products
Amber-brown, full-bodied, aged, warm, ripe fruit notes, hint of toffee, hint of white peach, oak notes, elegant
France
France
See all products
Armagnac
Armagnac
See all products
AC Bas-Armagnac
0.5 l
Cart Icon
ADD TO BASKET

You may not order more than 0 items of this product at a time.

Add to wishlist
Check store availability

Where to find this product?

The dropdown menu shows the stores where the product is currently available. Product availability updates almost in real time. Please note that you cannot reserve products that are on sale in stores.
Notify me via email when this product is available in the webshop
Amber-brown, full-bodied, aged, warm, ripe fruit notes, hint of toffee, hint of white peach, oak notes, elegant
France
France
See all products
Armagnac
Armagnac
See all products
AC Bas-Armagnac
  • Product details
    • PRODUCT NUMBER
      110076
    • ALCOHOL
      40.0%
    • ENERGY
      220.0 Kcal / 100ml
    • PRICE / LITRE
      71.92 EUR
    • DEPOSIT
      0.1 €
    • PACKAGING
      bottle
    • CLOSURE
      natural cork
    • PRODUCER
      SCA du Château de Laubade
    • SUPPLIER
      Zonneveld Beverage Company
    • SELECTION
      general selection
  • Taste
    Taste

    Armagnac is a brandy recognised as a controlled appellation of origin that is produced in Gascony, south-west France. The appellation of origin ‘Armagnac’ was recognised more than one hundred years ago, in 1909. Armagnacs can be used in the same way as Cognacs. The age classification of Armagnacs is different from that of Cognacs, but the requirements for ageing are just as strictly defined.

    You can discern notes of fruit, apricots, cocoa, chocolate, spices and oak in Armagnac.

    Tips for use

    Armagnacs are typically served alongside coffee, as digestifs or in mixed drinks, or used in cooking.

    Armagnacs are perfect for enjoying after a meal alongside coffee. In cooking, Armagnac can be used for flavouring, marinating and flambéing.

    How to serve

    Armagnac is served at room temperature.

Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.

Your recently viewed products

Please note that strong alcohol products are excluded from this list