Return
Vermouth

Noilly Prat Original Dry

Dessert wine & other fortified wines
Dessert wine & other fortified wines
Golden-yellow, dryish, lemon notes, apple notes, herbal notes, spicy, slightly bitter
Golden-yellow, dryish, lemon notes, apple notes, herbal notes, spicy, slightly bitter
  • Product details
    • PRODUCT NUMBER
      316607
    • ALCOHOL
      18.0%
    • SUGAR
      35.0 g/l
    • ACIDS
      3.8 g/l
    • ENERGY
      110.0 Kcal / 100ml
    • PRICE / LITRE
      27.71 EUR
    • DEPOSIT
      0.1 €
    • INGREDIENTS DECLARED BY THE PRODUCER
      Contains sulphites. Contains milk
    • PACKAGING
      bottle
    • CLOSURE
      metal screw cap
    • PRODUCER
      BMP-Noilly Prat
    • SUPPLIER
      Sinebrychoff
    • SELECTION
      general selection
  • Taste
    Taste

    Vermouth is a fortified and aromatised wine that was originally developed for medicinal purposes. It can contain dozens of spices. The exact recipe is often a secret.

    Vermouth is typically flavoured with wormwood extracts.  The colour ranges from light to red and the sweetness from dry to sweet. You can discern herbal, citrus, lightly bitter, spicy and frugal notes in vermouths. The spices in light, sweet vermouths are often softer and less bitter than in red, sweet vermouths.

    Tips for use

    Vermouth is used as an aperitif, for socialising and in mixed drinks.

    Light, dry and dryish vermouths are great aperitifs and can also be served on their own. They are also used as ingredients in many classic cocktails, such as Dry Martini. Many famous cocktails also include sweet vermouths: you cannot make a Negroni or Americano without red vermouth.

    How to serve

    Used as an aperitif, vermouth should be served chilled, at 10–12°C, or on the rocks. For socialising, serve slightly chilled, at 14–16°C.

    Light, dry and dryish vermouths add elegant herbal and spicy flavours to vegetable, fish and chicken dishes or sauces.

Any allergens possibly contained in the beverages are mentioned on the label. The manufacturer and importer of an alcoholic beverage are responsible for the quality and composition of an alcoholic beverage delivered for consumption, as well as for ensuring that the product and its labels and other product promotion are in accordance with the relevant provisions and regulations. Please note! The product image or vintage can differ from the distributed product.