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pork
Pork is milder than, for example, beef. So your beverage choices should also be on the lighter side.
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grilled food
Grilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.
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beef
Almost any red wine will work with beef, as long as it’s full-bodied enough. You can also opt for full-bodied beers with beef.
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buffet
Beer, water and home-brew are the traditional beverages for buffets in Finland, but these days, you will also often find red and white wine being served. As a variety of different dishes are on offer, the wines and beers should go well with as many flavours as possible.
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Product details
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PRODUCT NUMBER700072
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ALCOHOL7.9%
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ENERGY70.0 Kcal / 100ml
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BEER TYPEstrong lager (doppelbock)
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PRICE / LITRE10.88 EUR
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DEPOSIT0.1 €
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ADDITIONAL INFORMATIONMay contain sediment
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BITTERNESS22.0 EBU
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WORT STRENGTH18.0 °P
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INGREDIENTS DECLARED BY THE PRODUCERContains barley
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PACKAGINGbottle
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CLOSUREcrown cap
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PRODUCERPaulaner
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SUPPLIERDiamond Beverages
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SELECTIONgeneral selection
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Taste
Taste
Strong lager is a bottom-fermented beer with some sweetness and roundness imparted by the higher alcohol content.
In the strong and sweetish flavour you can discern rich malts, caramel, toffee and even hints of plum or cocoa.
Tips for useRich, balanced strong lagers round up the flavours of food and cut through its greasiness, freshening up the mouthfeel.
Try with sautéed reindeer, beef stroganoff or grilled liver steaks.
How to serveStrong lagers are best served chilled, at 8–12°C. Chilling a bottle from room temperature to the perfect serving temperature takes about one hour in a fridge.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.