Rochefort 10

Beer | Belgium
7000.33l

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WISHLIST
Beer | Belgium
speciality
Chestnut brown, cloudy, with a rich head, very full-bodied, medium hopped, caramel and malt notes, ripe fruit notes, date notes, cocoa notes, hint of salmiak, rich, full-bodied
  • ALCOHOL
    11.3%
  • ENERGY
    80.0 Kcal / 100ml
  • COLOUR
    84.7 EBC
  • PACKAGING
    bottle
  • PACKAGE SIZE
    24 items
  • CLOSURE
    crown cap
  • PRODUCER
    Abbey de Notre-Dame de Saint-Remy
  • WORT STRENGTH
    21.3 °P
  • BITTERNESS
    16.2 EBU
  • BEER TYPE
    speciality (trappist)
  • DEPOSIT
    0.1 €
  • SELECTION
    general selection
PRODUCT NUMBER
743434

Specialities are beers that are rare or difficult to categorise into one of the generally used beer styles.

The flavours range from crisp, refreshing mild beers to full-bodied, sweet and strong beers. There are both top- and bottom-fermented beers as well as spontaneously fermented beers.

Some of the specialities are local traditional beers, and others are brand-new products. Examples of specialities are lambic, fruit beers, smoke beers, Trappist beers, flavoured beers, saison and sahti.

Try a Trappist beer with black label Emmental, kriek (cherry beer) with brie, smoke beer with BBQ-seasoned skewers or sahti with sauna-smoked ham.

The serving temperature of specialities ranges from well-chilled to slightly chilled, i.e. 7–14°C. Ask one of our expert salespersons about the perfect serving temperature!




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