-
game
Game usually has quite a strong taste, which is why game wines are primarily full-bodied reds. A richly flavoured beer is also an ideal partner to strongly flavoured game dishes.
Please wait a moment…
-
casseroles
Casseroles are usually rich in flavour yet quite smooth due to their long cooking times. A similarly rich and smooth beverage will therefore work well with them. If your food is very fatty, you can cut it with a well-balanced beverage.
Please wait a moment…
-
strong cheeses
Strong cheeses work well with comparably full-bodied beverages. If you opt for wine, it will often be sweet and maybe even fortified.
Please wait a moment…
-
mutton, lamb
Flavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
Please wait a moment…
-
Product details
-
PRODUCT NUMBER776134
-
ALCOHOL9.0%
-
ENERGY70.0 Kcal / 100ml
-
BEER TYPEspeciality (trappist)
-
PRICE / LITRE14.79 EUR
-
DEPOSIT0.1 €
-
BITTERNESS18.0 EBU
-
WORT STRENGTH18.5 °P
-
INGREDIENTS DECLARED BY THE PRODUCERContains barley. Contains wheat
-
PACKAGINGbottle
-
CLOSUREcrown cap
-
PRODUCERChimay
-
SUPPLIERServaali
-
SELECTIONgeneral selection
-
-
Taste
Taste
Specialities are beers that are rare or difficult to categorise into one of the generally used beer styles.
The flavours range from crisp, refreshing mild beers to full-bodied, sweet and strong beers. There are both top- and bottom-fermented beers as well as spontaneously fermented beers.
Tips for useSome of the specialities are local traditional beers, and others are brand-new products. Examples of specialities are lambic, fruit beers, smoke beers, Trappist beers, flavoured beers, saison and sahti.
Try a Trappist beer with black label Emmental, kriek (cherry beer) with brie, smoke beer with BBQ-seasoned skewers or sahti with sauna-smoked ham.
How to serveThe serving temperature of specialities ranges from well-chilled to slightly chilled, i.e. 7–14°C. Ask one of our expert salespersons about the perfect serving temperature!