Magners Irish Cider

British-style ciders are made from apples or pears using traditional methods. They range from dry to medium-dry and usually contain 4%–9% of alcohol by volume.

You can discern distinct notes of apple, pear, light spices and delicate oak in British-style ciders.

British-style ciders can be used for socialising and enjoyment, or paired with a variety of foods.

Try British-style ciders with grilled salmon, simmered pork chops or cheddar cheese.

A small glass of dry, strong cider is also an excellent digestif after a hearty meal.