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Saké
Medium sweet, aromatic, citrus notes, fruity
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aperitif
Serving an aperitif before a meal can stimulate the appetite and set the mood. A good aperitif is mild, crisp and dry.
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sweet desserts
The general rule for pairing a dessert with wine is that the wine should be a little sweeter than the food. Otherwise the flavour of the wine will be lost and it will taste very acidic. It’s also worth trying beer with desserts.
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party wine
Beverages for socialising are usually uncomplicated, with easily approachable flavours that don’t necessarily need to be accompanied by food. They also include beverages that suit a party atmosphere.
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oriental food
Asian food is very diverse, but exotic dishes tend to be richly spiced and even quite hot. Light, crisp beverages work particularly well with spicy flavours.
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metal screw cap
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Product details
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PRODUCT NUMBER905414
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ALCOHOL10.5%
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SUGAR140.0 g/l
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ENERGY120.0 Kcal / 100ml
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PRICE / LITRE38.65 EUR
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ADDITIONAL INFORMATIONContains a lot of sediment
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PACKAGINGbottle
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CLOSUREmetal screw cap
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PRODUCERHomare Sake Brewery
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SUPPLIERJF Trading
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SELECTIONsale-to-order selection
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Taste
Taste
Sake is a Japanese beverage made from water and rice using fermentation.
Rice imparts sweetness to the drink, which is often low in acid. The flavour ranges from dry to medium-sweet.
In addition to the sweetness of rice, you can discern notes of honeydew melon, light citrus, apple and delicate spices in sake.
Tips for useQuality sakes are often served chilled, at 10–12°C or even cooler. Sake served at the start of a meal can be heated to about 40°C in a hot-water bath.
Sake naturally goes well with Japanese food. Try sake at various temperatures with, for example, sushi, in order to find a temperature that is the best for your palate.
How to serveThe serving temperature of sake can be changed with the seasons: enjoy warmed-up sake in the cold winter months and chilled sake when it is hot.
Sake is a fresh product that does not improve with ageing. A bottle of sake should be consumed within a few days of opening, and an opened bottle should be kept in the fridge – just like wine.
Any allergens possibly contained in the product are mentioned on the label or packaging. The manufacturer and importer of the product are responsible for the quality and for ensuring that the product and its packaging labels comply with the legislation. Please note! The product image or vintage can differ from the product that is in the webshop or store.