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sweet desserts
The general rule for pairing a dessert with wine is that the wine should be a little sweeter than the food. Otherwise the flavour of the wine will be lost and it will taste very acidic. It’s also worth trying beer with desserts.
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berries and fruits
In general, fruit and berries are best accompanied by light beverages that will echo their sweetly fresh and fruity flavours.
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mild cheeses
Pale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.
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meditation beverage
Meditation beverages are those that are pleasant to enjoy on their own due to their nuanced and complex flavours.
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Product details
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PRODUCT NUMBER918338
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ALCOHOL5.0%
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SUGAR150.0 g/l
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ACIDS4.7 g/l
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ENERGY90.0 Kcal / 100ml
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PRICE / LITRE26.63 EUR
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ADDITIONAL INFORMATIONDessert wine
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INGREDIENTS DECLARED BY THE PRODUCERContains sulphites
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PACKAGINGbottle
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CLOSUREnatural cork
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PRODUCERGiovanni Almondo
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SUPPLIERViinitie
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SELECTIONsale-to-order selection
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Taste