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buffet
Beer, water and home-brew are the traditional beverages for buffets in Finland, but these days, you will also often find red and white wine being served. As a variety of different dishes are on offer, the wines and beers should go well with as many flavours as possible.
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savoury snacks
You can enjoy a broad range of beverages with savoury snacks. They are often served before the main meal, so your beverage should be mild and fresh.
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metal screw cap
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Product details
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PRODUCT NUMBER959362
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ALCOHOL12.5%
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SUGAR0.0 g/l
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ACIDS6.3 g/l
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ENERGY70.0 Kcal / 100ml
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PRICE / LITRE13.85 EUR
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DEPOSIT0.1 €
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INGREDIENTS DECLARED BY THE PRODUCERContains sulphites
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PACKAGINGbottle
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CLOSUREmetal screw cap
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PRODUCERFinca Constantia
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SUPPLIERBrukett
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SELECTIONsale-to-order selection
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Taste
Taste
Rosé wines are usually made from red grapes, and they obtain their colour from a short contact with grape skins. Some New World rosés are made by adding a little red wine to white wine.
The level of sweetness ranges from dry to sweet and the flavour from mineral and herbal to strong berry notes. The lightest rosés are pale pink and the darkest translucent red.
You can discern redcurrant, strawberry and raspberry notes in these wines.
Tips for useRosé wines are ideal for socialising, and you can also pair them with food. Rosés are a good choice for summer buffets with cold foods, such as cold cuts, salads and shellfish.
You can also try rosé with rustic salads, grilled drumsticks or bouillabaisse.
How to serveServe dry and medium-dry rosés chilled, at 10–12°C, and medium-sweet and sweet rosés well-chilled, at 8–10°C. Chilling a bottle from room temperature to the perfect serving temperature takes about three hours in a fridge.