An even broader variety of Asian dishes are finding their way to our dining tables. The products in this theme either come from Asia or counteract the spiciness of Asian food.
Fresh and tangy ginger-flavoured liqueurs for mixed drinks with an Asian feel or to enjoy on their own after dinner.
A taste of Mexico
Both tequilas and mezcals are gaining in popularity all around the world. You can experiment with the unique flavours of the agave plant by using high-quality tequilas and mezcals in cocktails or simply enjoying them straight.
In Chile, the sea and mountain ranges affect temperature fluctuations between day and night. In Chilean wines, these conditions manifest themselves as a fresh, lively acidity and – particularly on the coast – as mineral flavours. This theme contains selected wines from the chillier regions of Casablanca and Leyda.
This theme presents wines that come from volcanic soils all around the globe. Volcanic soils influence the overall taste of a wine by introducing a texture and complexity that could also be described as minerality.
Limited editions are carefully selected finds from around the world. These products will only be available in limited numbers.