Dugges Gummy can

Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.

Pork is milder than, for example, beef. So your beverage choices should also be on the lighter side.

Almost any red wine will work with beef, as long as it’s full-bodied enough. You can also opt for full-bodied beers with beef.

Pale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.