ALL PRODUCTS

Beer doppelbock fruit beer helles trappist mild ale
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We have 81 products

La Trappe Dubbel

Speciality / Netherlands
Speciality
Beer | Netherlands
Nut-brown, full-bodied, medium hopped, caramel malt notes, chocolaty, herbal notes, slightly spicy, warm

Ettl Hell

Lager / Germany
Lager
Beer | Germany
Pale yellow, medium-bodied, mildly hopped, grainy notes, biscuity, spicy, hint of honey, fresh, refreshing

Rittmayer Hell can

Lager / Germany
Lager
Beer | Germany
Golden-yellow, medium-bodied, mildly hopped, grainy notes, fresh, refreshing

Rochefort 10

Speciality / Belgium
Speciality
Beer | Belgium
Chestnut brown, extra full-bodied, medium hopped, cloudy, caramel malt notes, dried fruits, ripe apricot notes, banana-like, caramel notes, hint of salmiak, herbal notes

Westmalle Tripel

Speciality / Belgium
Speciality
Beer | Belgium
Golden-yellow, full-bodied, medium hopped, cloudy, honey malt notes, citrus notes, light fruit pie notes, chocolate banana notes, herbal notes

Andechs Doppelbock Dunkel

Strong lager / Germany
Strong lager
Beer | Germany
Brownish-black, full-bodied, medium hopped, sweet malt notes, plum notes, cocoa notes, herbal notes, rich, full-bodied

Amager Pearl Hart

Speciality / Denmark
Speciality
Beer | Denmark
Reddish brown, extra full-bodied, medium hopped, aromatic, fruit cake notes, malty

La Trappe Quadrupel

Speciality / Netherlands
Speciality
Beer | Netherlands
Amber-yellow, medium-bodied, medium hopped, banana-like, toasted, roasted, fruity

La Trappe Blond

Speciality / Netherlands
Speciality
Beer | Netherlands
Golden-yellow, medium-bodied, mildly hopped, cloudy, fruity, malty, honey notes

Ayinger Jahrhundert Bier

Lager / Germany
Lager
Beer | Germany
Grain yellow, medium-bodied, medium hopped, light honey malt notes, hint of herb, balanced

La Trappe Quadrupel

Speciality / Netherlands
Speciality
Beer | Netherlands
Amber-yellow, medium-bodied, medium hopped, banana-like, fruity, toasted, roasted

Three Rules Dubbel Special Edition

Ale / Netherlands
Ale
Beer | Netherlands
Ruby-red, full-bodied, medium hopped, spicy, toasted malt notes, hint of peat