
Note! Product image or vintage may differ from the product in the online store or in the store.
Taste profile and more information
Dark red, full-bodied, tannic, dark cherry notes, plum notes, blueberry notes, hint of cream caramel, spicy, oak notes
Food recommendations
- Grilled foodGrilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.
Spicy and meaty sausages Spicy and meaty sausagesA strongly flavoured sausage is best paired with a comparably rich beverage. Another option is to counterbalance it with a light and refreshing wine or beer.Strong cheeses Strong cheesesStrong cheeses work well with comparably full-bodied beverages. If you opt for wine, it will often be sweet and maybe even fortified.Mutton Mutton, lambFlavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
Shop online
Delivery
To store 0 €
Delivery in 2 business days
Delivery to pickup point 9.00 €
Delivery in 2 business days
Shop in a store
Stores - Available in ... stores
Taste profile and more information
Dark red, full-bodied, tannic, dark cherry notes, plum notes, blueberry notes, hint of cream caramel, spicy, oak notes
Food recommendations
Grilled food Grilled foodGrilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.Spicy and meaty sausages Spicy and meaty sausagesA strongly flavoured sausage is best paired with a comparably rich beverage. Another option is to counterbalance it with a light and refreshing wine or beer.Strong cheeses Strong cheesesStrong cheeses work well with comparably full-bodied beverages. If you opt for wine, it will often be sweet and maybe even fortified.Mutton Mutton, lambFlavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
Shop online
Delivery
To store 0 €
Delivery in 2 business days
Delivery to pickup point 9.00 €
Delivery in 2 business days
Shop in a store
Stores - Available in ... stores

Note! Product image or vintage may differ from the product in the online store or in the store.
Detailed product information
- Price per litre13.33 €
- AllergensContains sulphites
- IngredientsGrape, Gases and packaging gases (Nitrogen, Carbon dioxide), Preservatives and antioxidants (Potassium metabisulphite, Sulphur dioxide, Potassium sorbate), Sweeteners (Grape must), Stabilising agents (Gum arabic, Potassium polyaspartate)
- Sugars4 g/l
- Acids5.2 g
- Product number464048
- ProducerFinca Las Moras
- SupplierWennerco
- Selectiongeneral selection
- Vintage2024
- Energy351 kJ / 84 kcal
- Fat0 g
- Carbohydrates3 g
- of which sugars0 g
Taste
Robust and powerful reds are full-bodied or very full-bodied wines that have rich flavours.
Due to oak maturation, you can discern powerful spicy notes. High tannins lend these wines a good structure.
Usage
Due to their tannins, these wines are a good match for equally robust foods, such as game and other hearty meat dishes or strong cheeses.
Try with venison or rabbit stew, herb-marinated lamb chops or strong cheeses, such as aged Gruyère or Roquefort.
How to serve
Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.
- Closuretap
- Package size3 l
- Total weight3,064 g
- Package weight80 g