Note! Product image or vintage may differ from the product in the online store or in the store.
Taste profile and more information
Red, full-bodied, tannic, cherry notes, wild strawberry notes, raspberry notes, currant notes, light fig notes, spicy
Food recommendations
- PorkPork is milder than, for example, beef. So your beverage choices should also be on the lighter side.
- Grilled foodGrilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.
- Mutton, lambFlavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
- Mild cheesesPale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.
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Delivery
To store 0 €
Delivery in 2 business days
Delivery to pickup point 9.00 €
Delivery in 2 business days
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Taste profile and more information
Red, full-bodied, tannic, cherry notes, wild strawberry notes, raspberry notes, currant notes, light fig notes, spicy
Food recommendations
- PorkPork is milder than, for example, beef. So your beverage choices should also be on the lighter side.
- Grilled foodGrilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.
- Mutton, lambFlavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.
- Mild cheesesPale, fresh and mild cheeses are best enjoyed with similarly fresh and mild beverages. For example, a crisp and acidic white wine, a light red wine, or a flavoursome beer.
Shop online
Delivery
To store 0 €
Delivery in 2 business days
Delivery to pickup point 9.00 €
Delivery in 2 business days
Shop in a store
Stores - Available in ... stores
Note! Product image or vintage may differ from the product in the online store or in the store.
Detailed product information
- Price per litre26.71 €
- AllergensContains sulphites
- Acids6.6 g
- Product number482457
- ProducerVides Singulares
- SupplierLarcap
- Selectiongeneral selection
- Vintage2019
Taste
Nuanced and developed reds are medium-bodied or full-bodied wines in which maturation has created notes of leather, stable, oak and herbs.
These earthy flavours and aromas become more pronounced as the wine matures and develops. Oak maturation also adds spicy and vanilla notes.
Usage
Nuanced and developed wines go well will rustic meat dishes. You can also pair them with cheese or enjoy them on their own.
Try with reindeer steak, entrecôte or hard, aged cheeses, such as Gouda, Parmesan or Manchego.
How to serve
Red wines are best served slightly below room temperature, at 16–18°C. Chilling a bottle from room temperature to the perfect serving temperature takes about half an hour in a fridge.
- Closurenatural cork
- Package size0.75 l
- Total weight1,257 g
- Package weight514 g
- Deposit0.10 €