Food recommendations

• Pork

  Pork is milder than, for example, beef. So your beverage choices should also be on the lighter side.

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• Grilled food

  Grilling gives food rich aromas of fire and smoke. Your beverage should be similarly full-bodied, but can also be relatively smooth.

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• Mushrooms

  Mushrooms are very versatile. They go well with a variety of beverages, but generally work best with relatively mild wines and beers. Richly flavoured mushroom dishes can also benefit from more full-bodied beverages.

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• Soups

  There are soups to suit every palate, and likewise many different beverages to partner them. However, as soups are generally quite mild, your beverages can also be light.

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Other characteristics

• Gluten free

  The gluten-free drink is made in such a way that the amount of gluten in the final product is below the legal limit, that is, below 20 mg/kg. The beverage may be made from raw materials with a low gluten content or it may be made using methods where gluten is mainly eliminated during production.

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