Food recommendations

• Mutton, lamb

  Flavoursome lamb and mutton can be prepared in many ways. It’s worth choosing a full-bodied beverage to accompany strongly flavoured meats. Lamb is slightly milder in taste than mutton, but the same beverages will work well with both.

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• Game birds

  A rich and nuanced red wine suits strongly flavoured game birds, and a similarly full-bodied and aromatic beer will work just as well.

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• Casseroles

  Casseroles are usually rich in flavour yet quite smooth due to their long cooking times. A similarly rich and smooth beverage will therefore work well with them. If your food is very fatty, you can cut it with a well-balanced beverage.

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• Fatty fish

  Fatty fish often has more flavour than leaner species, so the beverages you choose to accompany them can also be more full-bodied.

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